We met up with Sirisha and her husband and daughter, and Seungah and her husband and daughter. (Side note: Kyalo's only friends here are girls!) Sirisha is Indian, and Seungah is Korean, so it was a nice international mix. It was fun to be on a farm. I'm always surprised by things. . .this time it was by how short the trees were. Shouldn't apple trees be tall? Still, it was just the right size for little hands to do the picking!
for some reason, I love pictures of Kyalo from behind
and here, he looks like such a big kid!
After apple picking and a little rest at the picnic tables, we headed to the pumpkin patch, of course.
and of course, Kyalo was more interested in DIRT
Here he is, introducing Rua (13 months) to the joy that is dirt
check out that sky!
our lil pumpkin
Still, the fun was not over. There was still a hay ride through the farm, which was fun because we learned a lot about the 40-acre farm which is a Farmland Preservation Farm, meaning it will always and forever be a farm.
This little cutie is Rua, Seungah's 13 month old daughter. Happy girl! She loved the hay.
But I think Kyalo wins the prize for getting into the hay. . .
See those bumps on his forehead and cheek? Mosquito bites! And the bruise on his forehead? That's from running into the wall during a game of chase with papa.
It was a great day. I really enjoyed getting to know a couple of Dexter's classmates. We ended the day with ginger tea at Sirisha's, and then we went out for Indian food with Sirisha and her family. A perfect ending. We have already planned an international dinner for the end of the moth where everyone brings something traditional from their culture. One question: what should I bring?




















3 comments:
Love these pics, Jenna--
Mom
your kid makes me laugh!!! oh the entertainment he can bring :)
oh my goodness, he's killing me with that hair! and that pout! it's seriously not right for a baby to be that cute. not. right.
as for cultural food... ice cream, popcorn, cinnamon rolls, carrot sticks, dyed easter eggs. these are all very much a part of your culture. or you could bring clam chowder. either way...
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